As I shared yesterday, I joined Jenny Craig this month and it’s going well so far. Even though my meals are ready to go, I still need to feed my family. For some reason, they want to eat every day! Here’s this week’s easy meal plan to help get food on your table!
Let’s start with dessert… because why not?
Desserts Required whipped up these ah-mazing Gooey Oreo Peanut Butter Brownie Cups, and I can’t get enough!
If you love a hot breakfast, but don’t have a lot of time, try this Slow Cooker Blueberry French Toast from My Fearless Kitchen. It’s perfect for breakfast or dinner!
Make this Balsamic Beef Roast from Kimmi’s Dairyland on Monday, and you’ll have leftovers for lunches!
Make this Easy Sloppy Joe Casserole from Organized Island when you need a fast meal on a busy school night.
Bump up your veggies with this delicious Baked Eggplant Parmesan from The Crumby Cupcake.
Toss these Balsamic-BBQ Pork Chops from My Fearless Kitchen in the oven for a quick meal that’s packed with flavor.
Make Friday night pizza night with this Buffalo Chicken Pizza from Mom’s Messy Miracles.
Take the weekend off, enjoy your leftovers, or eat out. We’ll be testing more recipes for you in our own kitchens!