Creamy Roasted Red Pepper Dip
 
 
Author:
Recipe type: Appetizer
Ingredients
  • 8 oz cream cheese, softened
  • 15 oz jar Mezzetta Roasted Bell Peppers, drained
Instructions
  1. Put peppers and cream cheese in food processor.
  2. Combine until you reach your desired thickness.
  3. Serve with sliced veggies, chips, or crackers.
Recipe by The Shirley Journey at https://theshirleyjourney.com/creamy-roasted-red-pepper-dip/