Tomato & Mozzarella Steak Sandwich with Homemade Basil Mayo
 
 
This steak sandwich is simple, yet delicious. Add a nice salad and you have the perfect combo to make the perfect lunch or dinner.
Author:
Recipe type: Entree
Ingredients
Sandwich
  • Rolls, cut in half
  • Steak
  • Fresh Mozzarella, sliced
  • Tomatoes, sliced
Basil Mayo
  • ¼ cup mayo
  • ½ tsp garlic powder
  • ¼ tsp dried basil
  • Salt & pepper to taste
Instructions
Basil Mayo
  1. Combine ingredients in a bowl.
  2. If you have any left over, keep in an air-tight container in the refrigerator and use promptly.
  3. For a fresher flavor, use finely chopped fresh basil instead of dried basil.
Sandwich
  1. Add salt and pepper to both sides of the steak of your choice.
  2. Drizzle with olive oil and rub it in on both sides.
  3. Grill for 4-7 minutes on each side, depending on how you like it done.
  4. Allow to sit for 5 minutes.
  5. Slice the steak into strips.
  6. Add basil mayo to both sides of rolls.
  7. Add steak slices.
  8. Top with tomatoes and fresh mozzarella.
  9. Enjoy!
Recipe by The Shirley Journey at https://theshirleyjourney.com/tomato-mozzarella-steak-sandwich-homemade-basil-mayo/