Slow Cooker Meatloaf
Prep time
Cook time
Total time
The Slow Cooker Meatloaf is perfect for a busy weeknight dinner. Don't forget the mashed potatoes!
Recipe type: Entree
  • 1½ pounds ground beef
  • 1 envelope dry onion soup mix
  • 1 box dried stuffing mix (savory herb flavor is my fave, but any will work)
  • 1 cup water
  • ⅓ cup barbecue sauce
  • 2 large eggs
  • 1 tsp salt
  • 1 tsp pepper
  1. Line slow cooker with heavy duty aluminum foil and lightly coat with cooking spray.
  2. Using your hands, combine all ingredients in large mixing bowl.
  3. Shape into oval-like loaf and place in foil-lined slow cooker.
  4. Cook on low for 6-7 hours.
I don't do any BBQ or glaze on top, but if that's your thing, you can do a glaze on top during cooking and finish off with a little more before serving.
Recipe by The Shirley Journey at