Bacon Chesapeake Burger
 
Prep time
Cook time
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This Bacon Chesapeake Burger is a must-have for your summer! A simple burger topped with hot cheesy crab dip, more cheese, bacon, and a homemade spread for your bun.
Author:
Recipe type: Main
Serves: 4
Ingredients
For the burger
  • 1 lb ground beef
  • salt, pepper, and Old Bay to taste
  • Hot Cheesy Crab Dip
  • 1 lb bacon
  • your favorite cheese
  • buns
For the spread
  • 1 tsp minced garlic
  • ½ tsp Old Bay
  • ½ cup mayo
  • ½ tsp lemon juice
Instructions
  1. Make the Chesapeake spread by mixing all ingredients. Store in fridge until needed.
  2. Make 4 patties from your ground beef.
  3. Season patties with salt, pepper, and some Old Bay.
  4. Cook hamburgers until done to your liking.
  5. Cook bacon.
  6. Spread chesapeake sauce on top and bottom bun.
  7. Add burger.
  8. Top with about ⅓ cup crab dip.
  9. Add additional cheese.
  10. Finish with bacon.
  11. Enjoy!
Recipe by The Shirley Journey at https://theshirleyjourney.com/bacon-chesapeake-burger/