Halloween Oreo Fudge
 
 
Author:
Recipe type: Dessert
Ingredients
Instructions
  1. Prepare an 8x8 baking dish with a sheet of parchment paper.
  2. In a saucepan, add the semi-sweet chocolate chips, ½ a can of the condensed milk, 1 tablespoon of butter and 2 tablespoons of marshmallow cream. Warm and stir until completely melted.
  3. In a separate saucepan you are going to do the same, except with the white chocolate chips. You will have in this pan the white chocolate chips, ½ a can of the condensed milk, 1 tablespoon of butter and 2 tablespoons of marshmallow cream.
  4. In the semi-sweet chocolate chip mix, fold in your coarsely broken Halloween Oreos.
  5. Pour the chocolate and Oreo mix into your prepared pan.
  6. Pour your white chocolate mix on top of the semi-sweet chocolate mix.
  7. Top with your favorite Halloween sprinkles.
  8. Add candy eyes, slightly pressing them down into the white chocolate. I tried to make sure each slice of fudge would get a pair of eyes!
  9. Finish your disguise with a candy mustache.
  10. Put into the refrigerator and allow to harden.
  11. Once it has set, the parchment paper comes right off making it easy to slice and serve!
Recipe by The Shirley Journey at https://theshirleyjourney.com/halloween-oreo-fudge/