Tropical Chocolate Granola
 
Prep time
Cook time
Total time
 
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Ingredients
  • 3 cups old-fashioned oats
  • ¼ cup coconut oil, melted
  • ½ cup cocoa powder
  • ½ cup honey
  • ¼ cup packed dark brown sugar
  • ½ cup chocolate chips
  • ½ cup Sunsweet Philippine Mango
  • ½ cup Sunsweet Philippine Pineapple
  • ½ cup Sunsweet Thai Coconut Chips
Instructions
  1. Preheat oven to 250 F.
  2. Line a large cookie sheet with parchment paper or a silicone baking mat.
  3. Pour oats into large bowl and set aside.
  4. In a separate bowl, mix melted coconut oil, cocoa powder, honey, and brown sugar until a paste forms.
  5. Pour mixture over oats and mix until all oats are moistened.
  6. Spread onto lined cookie sheet and bake for 25 minutes, stirring every 10 minutes.
  7. Sprinkle chocolate chips after removal from oven, stir, and allow to cool.
  8. Add in dried fruits.
Recipe by The Shirley Journey at https://theshirleyjourney.com/tropical-chocolate-granola/